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Gluten Free Brownies

Gluten Free Brownies -Two Brothers Toffee

 Gluten Free Brownies has Never Tasted So Good!

Prep Time: 20 minutes | Cook Time: 20 minutes | Total Time: 60 minutes | Yield: 12 brownies

Brownies are a go-to treat anytime of the year.  But we’ve found it tricky to make the perfect gluten free brownie, until now!  After a lot of trial and error, we promise this gluten free treat will not have you feeling like you’re deprived of a “real” brownie.

The absolute best base for your gluten free brownie is Bob’s Red Mill Chocolate Cake Mix.  Chocolate cake? YES!  The top secret hack is that the cake mix is actually the same product as the brownie mix, but for much less money (shhhhhh, don’t spill the tea!).  Using the cake mix, with the brownie mix directions, will make a batch of moist, rich, GF brownies that do not taste gluten free at all!

We’ve modified the recipe just a bit to make it a home run.  And, since I always eat “the corners” we found a solution for every brownie to be “a corner” brownie; instead of using a brownie pan, bake your brownies in a cupcake tray!  The final modification is (of course!) adding Two Brothers Toffee into the mix.  We love chocolate mixed with a fruity taste, so we chose to use our Whitecran Two Brothers Toffee, incorporating dried cranberries and white chocolate into the plain chocolate brownie mix.  The tiny bits of toffee in each bite add flavor and texture to the brownie, making this a unique twist to a traditional treat!

GF Brownie Ingredients:

  • 1 egg (room temperature)
  • 2 tsp vanilla extract
  • 170g butter flavored coconut oil or grass-fed butter
  • 100g TB Dark Chocolate (70% cacao) 
  • 1 tsp instant espresso coffee
  • 4 pieces TB Whitecran Toffee

Creating the brownie mix:

  • Place entire bag of Bob’s Red Mill Chocolate Cake Mix into mixing bow
  • Whip egg in separate bowl and mix in vanilla extract
  • Melt coconut oil/butter on low power in the microwave until fully melted
  • Pour coconut oil/butter into mix
  • Melt dark chocolate in microwave on low mixing every 30 seconds (be sure not to burn)
  • Add chocolate into mix
  • Add instant espresso coffee into the mix
  • Mix all ingredients using mixer or hand mixer on medium until fully combined
  • Crush 4 pieces of TB Whitecran Toffee into small bits (any flavour of toffee will taste great!)

Baking Steps:

  • Preheat oven to 350 degrees (F)
  • Scoop brownie mix into cupcake tray filling each mold ¾ of the way full
  • Sprinkle each brownie with crushed TB Toffee bits
  • Top with sea salt flakes (optional)
  • Bake for 20 minutes and let cool before serving

For a little extra boost, add a piece of TB Toffee to the top of each brownie and serve with vanilla ice cream.  This treat is guaranteed to satisfy your sweet tooth!

Happy creating!

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    Tired of the same old flavours? Why not get adventurous with our sweet, spicy, salty, fruity, or sour toffees? We promise they’re like nothing you’ve ever tasted! Each of these exotic flavours will have you licking the inside of the bag!
    You can’t ever go wrong with the classic tradition of Milk and Dark Toffee! Your Two Brothers Toffee experience starts here, with our classic flavours. We will bring you back to the sweet memories of your childhood with every bite! Your only decision is do you want to share your goodies? If so, go with our “big bags” only available in Milk and Dark.
  • Smooth, Dark and Vegan
    Our 1st Vegan Toffee
    Vegan Dark Toffee
    All the flavour of our original Dark Toffee now in Vegan! Specially sourced vegan dark chocolate takes centre stage with this delicious offering. Taste it yourself to discover how tasty vegan can be!
  • Vegan and Exotic
    100% Delicious
    Vegan Chai Toffee
    Our first exotic toffee creation gone Vegan! This one you have to taste to believe. Our signature blend of spices combines with vegan dark chocolate for a flavour that is beyond compare. This IS the toffee you’ve been waiting for.
  • 100% tempting
    A little sweet, a little sour!
    Whitecran Toffee
    This colourful toffee is both crunchy and chewy, sweet and sour. White satin chocolate topped with dried cranberries and crushed cashews is a fruity twist on toffee that you would never expect!
  • Smoky and Sweet
    Toffee Reimagined!
    Milk Toffee
    Our classic almond toffee topped with milk chocolate and crushed almonds. The one you know and love, boasting our classic recipe, perfected over 15 years.
  • Exotic and bold
    Refreshingly original!
    Chai Toffee
    Our first exotic toffee creation, unlike anything you have ever eaten! This fragrant toffee is bold in flavour, our classic almond toffee blended with our own custom chai blend.
  • Decadent & Delicious
    A Dream Come True!
    Hazelnut Toffee
    This toffee is coated in a soft, smooth, hazelnut milk chocolate and topped with a crushed blend of pralines and hazelnuts. This flavour packed toffee will ignite your love for all things nutty!
  • Sweet and Salty
    Your New Addiction!
    Whitegold Toffee
    This original flavour pairing of white satin chocolate and salted pretzels achieves the highly desired combination of salty and sweet. Warning: Highly addictive!
    Ignite your tastebuds!
    Fireball Toffee
    As you indulge in a piece of fireball toffee, you will experience the flavours of sweet caramel gold chocolate covered toffee, followed by a kick of spice from the whisky and spice roasted almonds. Sweet, spicy and delicious!
  • Full of Flavour
    Rich and Creamy!
    Dark Toffee
    For dark chocolate lovers! Our classic toffee is bathed in specially sourced dark chocolate, with a strong fruity and floral cocoa character, leaving a long-lasting impression on your taste buds.
  • A new tradition
    In the palm of your hand!
    Smore Toffee
    Our classic almond toffee is creatively topped with creamy milk chocolate, melted marshmallows and crushed graham crackers. A campfire tradition reimagined.
  • Just Try It!
    And fall in love!
    Cherry Toffee
    The timeless almond toffee creation that we are known for, topped with semi-sweet dark chocolate, crushed almonds, and tart dried cherries. A bittersweet delight!

Our small batch artisan toffee combines traditional confectionery ingredients with an unexpected twist of modern, unique flavours for a reimagined taste that’ll leave you wanting more.